Bolanle Otegbayo
Bolanle Omolara Otegbayo bụ prọfesọ Naijiria nke sayensị nri na teknụzụ. Ọ bụ onye so na Africa Academy of Sciences na ugbu a Provost nke Bowen University College of Postgraduate Studies (CPGS).
Mmụta
[dezie | dezie ebe o si]Bolanle nwetara nnabata na Mahadum nke Ibadan iji mụọ Sayensị Anụmanụ, mana mgbe ọ gụsịrị ọkwa 100 ọ tụlere Sayensị Nri.[1] O mechara nweta nnabata na Mahadum Obafemi Awolowo ka ọ gụọ Sayensị Nri na Teknụzụ site na 10/09/1986 ruo 10/01/1994 maka nzere Bachelọ Sayensị ya. Ọ gara n'ihu nweta akara ugo mmụta Masters na teknụzụ nri na mahadum nke Ibadan site na 01/04/1997 ruo 01/05/1998. O nwetara Ph.D na Nkà na Ụzụ Nri na Mahadum Ibadan n'etiti 16/09/1998 ruo 09/07/2004.
Ọrụ
[dezie | dezie ebe o si]Bolanle bụ onye nkuzi ma na-akụzi ugbu a na Ngalaba Sayensị Nri na Teknụzụ nke Mahadum Bowen ebe ọ na-elekwasị anya n'ịchọpụta ihe ndị na-ekpebi ogo nri n'ihe ọkụkụ iji jide n'aka na e nwere ezigbo ndị na-etinye aka na-enye na usoro uru.[2]
Ndị otu na onyinye
[dezie | dezie ebe o si]N'afọ 2024, a họpụtara ya ka ọ bụrụ onye otu Academy of Sciences nke Africa. N'afọ 2011 na 2012, e nyere ya Postdoctoral Fellowship of African Women in Agricultural Research and Development (AWARD).[3][4]
Akwụkwọ ndị a ma ama
[dezie | dezie ebe o si]- Otegbayo (2024). "Food quality profile of pounded yam and implications for yam breeding". Journal of the Science of Food and Agriculture 104 (8): 4635–4651. DOI:10.1002/jsfa.12835. ISSN 0022-5142. PMID 37439058.
- Adesokan (2025). "Rapid analysis of starch, sugar, and amylose in fresh yam tubers and boiled yam texture using near-infrared hyperspectral imaging and chemometrics". Journal of Food Composition and Analysis 142. DOI:10.1016/j.jfca.2025.107425. Retrieved on 2025-08-21.
- Houngbo (2024). "Starch granule size and shape characterization of yam ( Dioscorea alata L.) flour using automated image analysis". Journal of the Science of Food and Agriculture 104 (8): 4680–4688. DOI:10.1002/jsfa.12861. ISSN 0022-5142. PMID 37452681.
- Otegbayo (2024-01-10). "Thermal Properties and Dynamic Rheological Characterization of Dioscorea Starch Gels". Gels 10 (1). DOI:10.3390/gels10010051. ISSN 2310-2861. PMID 38247774.
Ndụ alụmdi na nwunye
[dezie | dezie ebe o si]Ọ lụrụ Prọfesọ Jesse Abiodun Otegbayo, ha abụọ nwere ụmụ abụọ.[5]
Ntụaka
[dezie | dezie ebe o si]- ↑ Olagunju (2019-10-30). Be humble with your success to keep your home —Dr Bolanle Otegbayo (en-GB). Tribune Online. Retrieved on 2025-08-08.
- ↑ Bowen University Official Website (en-US). bowen.edu.ng. Retrieved on 2025-08-21.
- ↑ Prof. Bolanle Otegbayo | The AAS (en). aasciences.africa. Retrieved on 2025-08-21.
- ↑ Bowen University Official Website (en-US). bowen.edu.ng. Retrieved on 2025-08-08.
- ↑ Comments. MEET UCH'S NEW CMD, PROF. J.A. OTEGBAYO – UIMSA (en-GB). Archived from the original on 2025-05-13. Retrieved on 2025-08-08.
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