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Eggah

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eggah
obere ụdị nkeegg dish Dezie
akara alaعُجَّة الْبَيْض Dezie
Ega esi ya na Egypt

Eggah ( Egyptian Arabic 'Egga ) bụ efere nke sitere na akwa na nri ndị Ijipt nke yiri frittata . [1] A makwaara ya dị ka omelet Ijipt. [2] A na-eji ngwa nri dị ka ose, cinnamon, cumin, mkpụrụ coriander, turmeric, nutmeg na mkpuru osisi dị ọhụrụ. [3] Ọ na-adịkarị oke, na-ejukarị akwụkwọ nri na mgbe ụfọdụ anụ ma sie ya ruo mgbe ọ kwụsiri ike. Ọ na-adịkarị ka okirikiri ma na-akpụ ya n'ime akụkụ anọ ma ọ bụ wedges, mgbe ụfọdụ na-ekpo ọkụ na mgbe ụfọdụ oyi. [4] Enwere ike ijere Eggah dị ka nri nri, isi nri ma ọ bụ efere akụkụ. [4]

Ọdịiche nke eggah nwere ike ịgụnye ndochi dịka; pasili, eyịm, tomato, ose mgbịrịgba, na leek. [3]

Enwere nri yiri nke ahụ na Indonesia a na-akpọ martabak, nke gụnyere ịmepụta akpụkpọ anụ akwa (ma ọ bụ mgbe ụfọdụ mgwakota agwa) iji sie ya n'ime; a na-esikwa ya rie nri. [5] Eggah yikwara frittata, Spanish omelette, Persian kuku ma ọ bụ omelet ụdị French.

  • Arab cuisine – Culinary traditions of Arab people
  • Egyptian cuisine – National cuisine of Egypt
  • Kuku, a similar Persian egg dish
  • Murtabak – Stuffed pancake with various fillings
  • List of egg dishes

Ntụaka

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  1. Rivera. Eggah – Arabic Egg Cake. oswald rivera. Retrieved on 27 August 2018.
  2. Roden (1986). The New Book of Middle Eastern Food. Penguin Books. ISBN 9780307558565. Retrieved on 27 August 2018. 
  3. 3.0 3.1 Roden (2008). The New Book of Middle Eastern Food. New York: Knopf Doubleday Publishing Group, 174. ISBN 9780307558565. Roden, Claudia (2008). The New Book of Middle Eastern Food. New York: Knopf Doubleday Publishing Group. p. 174. ISBN 9780307558565. Kpọpụta njehie: Invalid <ref> tag; name "Roden" defined multiple times with different content
  4. 4.0 4.1 Rivera (2013-11-13). Eggah – Arabic Egg Cake. Retrieved on 2017-11-14.
  5. Indonesian Street Eats: Martabak Mesir (Egyptian Omelet) (2011-12-18). Retrieved on 2017-11-14.

Njikọ mpụga

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