Lungo
Lungo (lit. 'ogologo'), nke a maara nke ọma n'asụsụ Italian dị ka caffè lungo, bụ ụdị kọfị a na-eku n'igwe espresso. A na-eme ya dị ka espresso nkịtị mana a na-agbakwunye mmiri karịrị. Nke a na-eme ka kọfị ahụ bụrụ nnukwu ("lungo") ma nwee uto dị iche.
Ntinye espresso na-ewe site na sekọnd 18 ruo 30 iji dọrọ, ma jupụta 25-30 millilitres (0.9-1.1, ebe lungo nwere ike iwe ihe ruru otu nkeji iji dọrọ ya, ma nwee ike jupụta 50-70 millilitres. Oge mwepụ nke ọgwụ ahụ na-ekpebi site na ụdị ụdị kọfị dị iche iche (na-abụkarị ngwakọta nke Arabic na robusta), igwe ha, na nrụgide nke igwe ahụ. A na-ejikarị igwe espresso eme ya, mana ya na okpukpu abụọ nke mmiri na otu ịdị arọ nke kọfị, iji mee ihe ọṅụṅụ dị ogologo.[1]
Na French, a na-akpọ ya café allongé ma bụrụ nke a ma ama na mpaghara Quebec.[2][3][4]
- ↑ Smith, Krisi (2016). World Atlas of Tea (in English). Great Britain: Mitchell Beazley. pp. 112. ISBN 978-1-78472-124-4.
{{cite cite book}}: CS1 maint: unrecognized language (link) - ↑ "Jura world of coffee: Lungo". Archived from the original on 2007-09-27. Retrieved 2007-05-07.
- ↑ "A Montreal Coffee Crawl: Why You Should Head North for Your Caffeine Fix". Vogue (in Bekee ndị America). 2016-11-16. Retrieved 2023-08-04.
- ↑ Clayton, Liz. "Coffee Methods: Reasons to Love a Longer Espresso Shot". Serious Eats (in Bekee). Retrieved 2023-08-04.