Niter kibbeh
Niter kibbeh
| Obere ụdị nke | human food  |
|---|---|
| Nwere ojiji | Eritrean cuisine, Ethiopian cuisine |
| Mba osi | Eritrea |
| Ihe ejị mee ya | clarified butter, seasoning |
Niter kibbeh, ma ọ bụ niter qibe (Amharic), nke a na-akpọkwa Tigrinya-language romanization" typeof="mw:Transclusion">tesmi (na Tigrinya), bụ bọta dị mma, nke a na ụzọ doro anya nke a na na-eji na nri ndị Etiopia Nri Eritrea. ka Basil dị nsasị nke Etiopia), koseret, [1] [2] fenugreek, cumin, Coriander, turmeric, Cardamom nke Etiopia (korarima) , [3] cinnamon, ma ọ bụ nutmeg tupu ọrị, na-enye akwụkwọ ụtọ iche.[1]
Hụkwa
[dezie | dezie ebe o si]- Ndepụta nri na nri ndị Etiopia
- Kibbeh
Ihe odide
[dezie | dezie ebe o si]- ↑ Berns, Kittee (2015). Teff Love: Adventures in Vegan Ethiopian Cooking (in Bekee). Summertown, TN: Book Publishing Company. pp. 10, 19, 25. ISBN 9781570673115. OCLC 957165155.