Baklawa nke Obodo Algeria
Baklawa nke Algeria, nke a makwaara dịka "baklawa algéroise" maọbụ "Kaak Warqa", bụ achịcha na-atọ ụtọ nke na-ewu ewu na Obodo Algeria. Ọ bụ ọdịiche nke ọdịnala baklava nke a na-ahụkarị na nri Middle East.[1]
Baklawa nke ndi Algeria bụ nri a hụrụ n'anya nke nwere akụkọ ihe mere eme na ọdịbendị dị mkpa na obodo Algeria. Enwere ike ịchọta mmalite ya na Alaeze Ukwu Ottoman, nke Onye webatara baklava na Algeria na mpaghara ndị ọzọ nke North Afrika n'oge ọchịchị ya. Otú ọ dị, ka oge na-aga, baklawa nke obodo Algeria emeela ka ụdị ya dị iche iche na ụtọ ya dị iche nke na-eme ka ọ dị iche na baklava ọdịnala.[2]
Otu n'ime isi ọdịiche dị n'etiti baklawa Algeria na baklava ọdịnala bụ iji almond kama walnuts dịka isi ihe na-eme ka ọ dị. Nke a na-enye baklawa Algeria ụtọ pụrụ iche na ọdịdị nke dịtụ iche na ụdị baklava ndị ọzọ. A na-agbanye almond n'ime ezigbo ntụ ma gwokọta ya na mmiri shuga na oroma iji mepụta ihe na-atọ ụtọ ma na-esi ísì ụtọ nke bara ọgaranya ma na-atọkwazi ezigbo ụtọ.[3]
- ↑ Wagda (2004). "Bricks en vrac à l'est d'Ithaque" (in fr). Hommes & migrations 1251 (1): 136–139. DOI:10.3406/homig.2004.4253. ISSN 1142-852X.
- ↑ Bakhaï (1996). "Dounia" (in en). Dounia: 1–302.
- ↑ Petrick (2003). "Food, Drink and Identity: Cooking, Eating and Drinking in Europe Since the Middle Ages. Edited by Peter Scholliers (New York: Berg, 2001. xi plus 223pp. $65.00/cloth $19.50/paper)". Journal of Social History 37 (2): 515–517. ISSN 0022-4529.