Chakalaka
Chakalaka bụ ihe oriri akwụkwọ nri mba South Africa, nke na-atọ ụtọ, nke a na-ejikarị achịcha, pap, samp, stews, ma ọ bụ curries.[1] Chakalaka nwere ike ịmalite n'obodo ndị dị na mpaghara Johannesburg ma ọ bụ n'ebe a na-egwupụta ọlaedo gbara Johannesburg gburugburu, mgbe ndị ọrụ na-egwe ihe ndị dị na Mozambik na-abịa n'ọrụ na-esi nri (tomato, agwa) na chili iji mepụta ihe na-atọ ụtọ nke Portuguese iji soro papa. Ọtụtụ ọdịiche nke chakalaka dị, dabere na mpaghara na omenala ezinụlọ. Ụfọdụ nsụgharị gụnyere agwa, cabbage na butternut.[2] Dịka ọmụmatụ, enwere ike iji agwa a na-eme n'ime ite, tomato a na-etinye n'ime akpa, yabasị, galik, na curry paste mee nri ahụ.[3]
Ọ bụ otu n'ime salad ndị a ma ama na South Africa, a na-ejikarị ya eme ihe na braai (barbecue) ma ọ bụ na nri ehihie Sunday. Enwere ike inye ya na oyi ma ọ bụ na okpomọkụ ime ụlọ.
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- ↑ Rubin (2005). Chic Jozi: The Jo'burg Pocketbook. Penguin Random House South Africa. ISBN 978-1-86872-942-5. Retrieved on November 3, 2017.
- ↑ The Hirshon South African Chakalaka Sauce (en-US). ✮ The Food Dictator ✮ (2017-02-26). Retrieved on 2020-05-30.
- ↑ Tunza Eco-generation Eco-generation. tunza.eco-generation.org. Retrieved on 2020-05-24.