Ekuru
| obere ụdị nke | nrị  |
|---|---|
| mba/obodo | Naijiria |
| mba osi | Naijiria |
| Ihe ejị mee ya | Athyrium filix-femina, Capsicum, onion as food, ńnú, Mmanụ nri |
| ndị ji ya eme ihe | iri nri |
| WikiProject na-elekọta ya | WikiProject Intangible Cultural Heritage |
Ekuru bụ nri sitere n'aka ndị Yoruba na Naịjirịa. A na-ejikarị ahịhịa ahịhịhịa a pịrị apị akwadebe ya.[1]
Ọ dị ka moin-moin n'ihi na a na-eji peeled black-eyed peeled peeled peas ma ọ bụ, mgbe ụfọdụ, cowpeas. Otú ọ dị, n'adịghị ka moi-moi nke a na-agwakọta ya na ose na ihe ndị ọzọ tupu ọ na-esi ísì ụtọ, a na-ekpuchi Ekuru na akwụkwọ ma ọ bụ ite tin (dị ka moi- moi) ma na-esi ya na mmiri.[2]
A na-enye ya na stew ose e siri esi ma mesịa jiri stew ose gbakọta ya. Ụfọdụ ndị mmadụ na-eri nri na pudding ọka (Ogi ma ọ bụ Eko) a pụkwara inye ya na (Eba) Cassava Pudding ma ọ bụ Okro Soup.
Nri a sitere n'aka ndị si South-Western Nigeria, ọkachasị ndị si Osun State.[2]
Na omenala ya[dezie | dezie ebe o si]
Ekuru pụtara n'ọtụtụ akụkọ ifo Yoruba, ebe a na-esi ya na mgbaaka na mgbalị iji gbochie ndị amoosu ọjọọ ịkwaga.[3]
N'ihi ọdịdị nri kpọrọ nkụ, enwere ike iji okwu ahụ bụ "Ọ na-egbu m dị ka ekuru" kọwaa onye nleta na-agwụ ike.[4]
Ebensidee[dezie | dezie ebe o si]
- ↑ Balogh (1992). "Eating Out in Nigeria - From Food Vendors to the Sheriton", in Walker: Oxford Symposium on Food and Cookery 1991: Public Eating : Proceedings (in en). London: Oxford Symposium, 32. ISBN 978-0-907325-47-5.
- ↑ 2.0 2.1 Ajala (2009). Rural Health Provisioning: Socio-cultural Factors Influencing Maternal and Child Health Care in Osun State, Nigeria (in en). Frankfurt am Main, Germany: Peter Lang, 42. ISBN 978-3-631-59023-2.
- ↑ Beier (1980). "Obatala and the Witches", Yoruba Myths (in en). Cambridge, England: Cambridge University Press, 15–17. ISBN 978-0-521-22995-1.
- ↑ Crowther (1852). A Vocabulary of the Yoruba Language, Together with Introd. Remarks by O. E. Vidal (in en). London: Seeleys, 83.
Njikọ mpụga[dezie | dezie ebe o si]
- Yuntunmian Nigerianfoodtv.com.