Qâlat daqqa
Qâlat daqqa
'Mkpúrù èdè íke''Qâlat daqqa (nke a na-akpọkwa gâlat dagga), ma ọ bụ Tunisian ngwa nri ise , bụ ngwakọta ihe na-esi ísì ụtọ sitere na Tunisia.[1][2] A na-eme ya site na cloves, nutmeg, cinnamon, peppercorns, na mkpụrụ nke paradaịs agwakọta na ala, dabere na ojiji ya, n'etiti igwe siri ike na ezigbo ntụ. A na-eji ngwakọta ihe a na-esi ísì ụtọ eme ihe dị ka ihe na-esi ụtọ na ihe na-atọ ụtọ maka anụ na nri akwụkwọ nri.[3] A na-akọwa ụtọ nke ngwakọta ahụ dị ka "ihe na-atọ ụtọ ma na-ekpo ọkụ".
Ojiji
[dezie | dezie ebe o si]A na-eji Qâlat daqqa eme ihe n'ọtụtụ ụzọ:
- N'anụ, a na-eji ya dị ka ether na-akpụ akpụ ma ọ bụ dị ka ihe na-eme marinades. A maara ya maka iji ya mee ihe na tajines nwa atụrụ.[4]
- N'ihe oriri akwụkwọ nri, a maara ya maka inye ụtọ dị ọkụ, ọkachasị na nri ugu - ma ọ bụ osisi akwa .[4] A pụkwara iji ya mee ihe na nri dị ka mkpụrụ osisi crisps ma ọ bụ mkpụrụ osisi ndị ọzọ na-atọ ụtọ na achịcha
Ebensidee
[dezie | dezie ebe o si]- ↑ Green, A. (2006). Field Guide to Herbs & Spices: How to Identify, Select, and Use Virtually Every Seasoning at the Market. Quirk Books, 1–281. ISBN 9781594740824. Retrieved on 2015-04-04.
- ↑ La saveur des roses. Editions Le Manuscrit. ISBN 9782748121933. Retrieved on 2015-04-04.
- ↑ Charles Gordon Sinclair (1998-04-01). International Dictionary of Food & Cooking. Taylor & Frances. ISBN 1-57958-057-2. Retrieved on 2008-12-06.
- ↑ 4.0 4.1 Christine Manfield (2007-07-15). Spice: Recipes to Delight the Senses, Ashley Barber, Tuttle publishing. ISBN 978-0-7946-0489-9. Retrieved on 2008-12-06.
Njikọ mpụga
[dezie | dezie ebe o si]- Gâlat dagga peeji site na Gernot Katzer's Spice Pages
- Akwụkwọ Nri Ụwa Maka Ụmụ Akwụkwọ