Adisa Azapagic

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Adisa Azapagic
Mmádu
ụdịekerenwanyị Dezie
Ụbọchị ọmụmụ ya10 Eprel 1961 Dezie
Ebe ọmụmụTuzla Dezie
asụsụ ọ na-asụ, na-ede ma ọ bụ were na-ebinye akaBekee Dezie
Ọrụ ọ na-arụchemical engineer Dezie
ụdị ọrụ yasustainability Dezie
onye were ọrụUniversity of Manchester Dezie
ebe agụmakwụkwọUniversity of Surrey Dezie
academic thesisEnvironmental system analysis : the application of linear programming to life cycle assessment. Volume 1 Dezie
Ihe nriteFellow of the Royal Academy of Engineering, Onye otu Order nke Alaeze Ukwu Britain, Fellow of the Institution of Chemical Engineers, Fellow of the Royal Society of Chemistry Dezie

Adisa Azapagić MBE FREng FRSC FIChemE (amụrụ na 10 Eprel 1961) bụ onye injinia kemịkal na agụmakwụkwọ. Ọ rụrụ ọrụ dị ka Prọfesọ nke Injinia kemịkal na-adịgide adịgide na Mahadum Manchester kemgbe afọ 2006.

Mbido ndụ na agụmakwụkwọ[dezie | dezie ebe o si]

A mụrụ Azapagic na 1961 na Tuzla, Bosnia na Herzegovina. Ọ gara Mahadum Tuzla, ma gụsịrị akwụkwọ na 1984 na nzere bachelọ na Injinia kemịkal.[1] Ọ gụsịrị akwụkwọ doctorate ya na Mahadum Surrey, wee nweta PhD ya na Environmental System Analysis site na iji nyocha nke ndụ na 1996.

Nnyocha na ọrụ[dezie | dezie ebe o si]

Azapgic nọrọ na Mahadum Surrey afọ iri na atọ tupu ọ kwaga Mahadum Manchester. Ọ na-eduzi otu nyocha Sustainable Industrial Systems na Mahadum Manchester. Ọ na-eme ọtụtụ mmekorita ụlọ ọrụ, gụnyere ọrụ ya na Procter & Gamble, Kraft Foods, Whirlpool Corporation. Na 2015 ọ meriri ihe nrite Mahadum Manchester maka uru pụtara ìhè nye ọha. Azapgic mepụtara ngwanrọ iji gbakọọ akara ụkwụ carbon na Mahadum Manchester (CCaLC).

Mmasị nyocha ya dị na injinia maka mmepe na-adịgide adịgide, nke gụnyere teknụzụ na-adịgidere, nyocha ndụ na carbon footprinting.[2] N'afọ 2018 o gosipụtara na ụlọ ọrụ chocolate nke UK na-emepụta otu ọnụọgụ gas na-ekpo ọkụ dị ka Malta.[3]

  1. Professor Adisa Azapagic from the Manchester University, Doctor Honoris Causa of TUIASI. tuiasi.ro. Archived from the original on 13 April 2018. Retrieved on 2018-04-12.
  2. Adisa Azapagic | University Living Lab (en). universitylivinglab.org. Archived from the original on 2018-04-13. Retrieved on 2018-04-12.
  3. Mark Howarth. "Chocolate's not so yummy eco‑secret", The Sunday Times, 2018-03-18. Retrieved on 2018-04-12. (in en)